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Super Healthy Green Smoothie

March 8, 2020 Brenda Cosentino

This was the game-changer for me while fighting Lyme and Co-Infections, CFS/Fibro and 20 years of chronic illness. My hair tissue analysis revealed several minerals that were very low despite eating a conventional Paleo diet for the first few years. This is the most nutrient-dense breakfast that I have found so far. It is packed with vitamins, minerals, antioxidants and fiber. Since many of us with chronic illness are nutritionally depleted, this breakfast is a great way to boost much-needed nutrients. One year after adding these smoothies and switching to the Wahls Paleo Diet, my minerals levels were all in the acceptable range. I usually have 2 or 3 boiled eggs, a tablespoon of fish oil and my smoothie each morning. This provides a more balanced breakfast with healthy fat, protein and carbohydrates.

My Recipe

The nutritional information was found at The World’s Healthiest Foods.

Romaine Lettuce– 2 cups– Romaine lettuce is an excellent source of vitamin A (in the form of carotenoids), vitamin K, folate, and molybdenum. In addition, romaine lettuce is a very good source of dietary fiber, manganese, potassium, biotin, vitamin B1, copper, iron, vitamin C, vitamin B2, omega-3 fatty acids, vitamin B6, phosphorus, chromium, magnesium, calcium, and pantothenic acid. It is also low in oxalic acid.

Celery– 1.5 stocks-Celery is a rich source of phenolic phytonutrients that have antioxidant and anti-inflammatory properties. Celery is an excellent source of vitamin K and molybdenum, folate, potassium, dietary fiber, manganese, and pantothenic acid. Celery is also a good source of vitamin B2, copper, vitamin C, vitamin B6, calcium, phosphorus, magnesium, and vitamin A.

Cucumber– ½ large-Cucumbers are an excellent source of vitamin k, molybdenum, pantothenic acid, copper, potassium, manganese, vitamin C, phosphorus, magnesium, biotin, and vitamin B1. They also contain the important nail health-promoting mineral silica.

Avocado– 1 whole-Avocados are a good source of pantothenic acid, dietary fiber, vitamin K, copper, folate, vitamin B6, potassium, vitamin E, and vitamin C. Although they are fruits, avocados have a high-fat content of between 71 to 88% of their total calories—about 20 times the average for other fruits. A typical avocado contains 30 grams of fat, but 20 of these fat grams are health-promoting monounsaturated fats, especially oleic acid. This fat content helps to keep that nice full feeling for several hours.

Carrots– 1.5 large-Carrots are perhaps best known for their beta-carotene content. In addition, they are a very good source of biotin, vitamin K, dietary fiber, molybdenum, potassium, vitamin B6, and vitamin C. They are a good source of manganese, niacin, vitamin B1, pantothenic acid, phosphorus, folate, copper, vitamin E, and vitamin B2.

Orange–1 whole– Oranges are an excellent source of vitamin C. They are also a very good source of dietary fiber, B vitamins including vitamin B1, pantothenic acid, and folate as well as vitamin A, calcium, copper, and potassium.
Or
Pineapple
– 1 cup-Pineapple is an excellent source of vitamin C, manganese, copper, vitamin B1, vitamin B6, dietary fiber, folate, and pantothenic acid. It also contains bromelain which is a proteolytic enzyme that can break down the formation of biofilm in the gut. Note – If you are worried about the amount of fructose you can use berries, green apples or any other 1 cup serving of fruit. This was the only fruit I ate each day while I was healing.

Parsley– 1/4 cup-Parsley is an excellent source of vitamin K, vitamin C, chlorophyll, vitamin A, folate, and iron. Parsley is excellent for kidney cleansing and liver detoxification.

Moringa– 1 tsp– Moringa is overflowing with vitamins A, B, C, D, E and minerals including potassium, calcium, iron, selenium, and magnesium. It is strong tasting so play around with the amount. Moringa can be optional.

Water- 6 – 10 oz of purified water. This can be adjusted according to the desired thickness. I don’t use a lot of water because I like mine thick so I can eat it out of a bowl.

Optional – Play around with other things like beets, berries, apples, soaked pumpkin or sunflower seeds.

When I was very sick and going through heavy Lyme and parasite cleansing I often did a green smoothie fast for a day or two. I would eat as much smoothie as I wanted and it really helped to clear the body of die-off toxins. Go ahead and give it a try!

This post summarizes everything else that I did to reverse 20 years of chronic illness naturally.

Blessings and Best of Health!

Brenda♥

Everything that I have done to heal myself is available for free on my blog. If you are interested in some additional help I offer online health coaching. Please go to this page for nutritional therapy and hair analysis.

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Detoxification, Featured Post, Gut Health, Lyme Disease & Co-infections, Nutritional Deficiencies, Paleo Diet Chronic Fatigue, chronic illness, green smoothie, green smoothie recipe, lyme disease, nutrient deficiency, Paleo, parasites, Wahls Paleo diet, weight loss

Comments

  1. Brenda Cosentino says

    October 31, 2015 at 8:51 pm

    No such thing as a dumb question. I don’t use the orange seeds or peel. I have used papaya seeds when I use fresh papaya for my fruit portions of the smoothie. Papaya contains papain(digestive enzyme) and the seeds are anti-parasitic.

About The Author

Hi! I’m Brenda Cosentino, Nutritional Therapy Consultant (NTC), chronic illness warrior, digital nomad and mother of three gorgeous children. read more.

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